Tips For Novice Cooks: Fresh Versus Processed Ingredients
- At May 02, 2024
- By Daniel
- In Cooking Tips, Education, New Video
- 0
Why fresh ingredients may not always be the best value or healthiest choice when it comes to home cooking and baking.
In this video:
• Fresh ingredients. 00:45
• Frozen ingredients. 2:40
• Canned ingredients. 3:26
• Is fresh, frozen, or canned best? 4:16
Fresh vs. Frozen Fruits & Vegetables
Advantages and disadvantages between fresh and frozen fruits and vegetables including nutrition, flavor, texture, and storage life.
In this video:
• Fresh produce advantages & disadvantages. 00:39
• Frozen produce advantages & disadvantages. 2:58
• Organic versus nonorganic. 4:59
• Produce freshness and essential nutrients. 6:43